Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to make a special dish, cheesy buttered egg noodles. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Cheesy Buttered Egg Noodles is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Cheesy Buttered Egg Noodles is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have cheesy buttered egg noodles using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Cheesy Buttered Egg Noodles:
- Get 1 package Egg Noodles
- Prepare 3 tablespoons margarine
- Take 1 can Condensed cream of chicken soup
- Get 1/2 soup can of milk
- Get 1 pack shredded cheese (cheddar or 3 cheese blend works well)
- Get Salt for water
- Take Sprinkle parsley flakes
Steps to make Cheesy Buttered Egg Noodles:
- In a large pot boil the egg noodles until done…..drain well….make sure you add some salt to your water !!
- Add your 3 tablespoons of margarine and mix well….
- Add your can of cream of chicken soup, parsley flakes, milk and cheese, mix well on low heat…..then remove from heat….
- Serve and enjoy 😉!
So that’s going to wrap it up with this exceptional food cheesy buttered egg noodles recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
