‘Mabo’ Tomato & Egg Rice Bowl
‘Mabo’ Tomato & Egg Rice Bowl

Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, ‘mabo’ tomato & egg rice bowl. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

‘Mabo’ Tomato & Egg Rice Bowl is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. ‘Mabo’ Tomato & Egg Rice Bowl is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook ‘mabo’ tomato & egg rice bowl using 16 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make ‘Mabo’ Tomato & Egg Rice Bowl:
  1. Make ready 500 g Pork Mince
  2. Make ready 1 clove Garlic *finely chopped
  3. Prepare 1 small piece Ginger *finely chopped
  4. Prepare 4 Spring Onions *finely chopped, save some for topping
  5. Prepare 1 tablespoon Oil
  6. Prepare 4 Eggs *lightly whisked
  7. Prepare 1 pinch Salt
  8. Prepare 4 Tomatoes *cut into chunky pieces
  9. Take Freshly Cooked Rice 4 servings
  10. Prepare <Miso Sauce Ingredients>
  11. Make ready 2 tablespoons Dark Colour Miso
  12. Get 2 tablespoons Soy Sauce
  13. Get 2 tablespoons Sugar
  14. Make ready 2 tablespoons Sake (Rice Wine) OR Water
  15. Get 1 tablespoon Toban Djan (Chili Bean Sauce)
  16. Get 1 teaspoon Sesame Oil for flavour
Steps to make ‘Mabo’ Tomato & Egg Rice Bowl:
  1. Place all the sauce ingredients in a bowl and mix well. This has to be done before you start cooking. Cooking process doesn’t take long at all.
  2. Lightly whisk Eggs in a separate bowl, and season with a pinch of Salt. Heat Oil in a frying pan over medium-high heat. When the pan is hot, cook Eggs gently stirring until set but still soft. Transfer to a plate.
  3. Cook Pork Mince with Garlic, Ginger and Spring Onions until Pork changes colour, then add the sauce and combine.
  4. Add Tomatoes and cook for a few more minutes until Tomatoes started softening. Return the cooked egg and gently combine.
  5. Half fill a bowl with freshly cooked rice and cover it with the pork and tomato mixture. Sprinkle saved chopped Spring Onion on top and serve.

So that’s going to wrap this up with this special food ‘mabo’ tomato & egg rice bowl recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!