Chinese Spinach
Chinese Spinach

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chinese spinach. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Chinese Spinach is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Chinese Spinach is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have chinese spinach using 2 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Chinese Spinach:
  1. Make ready Slices garlic and ginger
  2. Take 1 bundle Chinese spinach
Steps to make Chinese Spinach:
  1. Wash Chinese spinach then trim. Soak in salt water for 30 mins then wash again.
  2. Heat a wok then add oil. Saute garlic and ginger until fragrant then toss in the Chinese spinach. Mix well then add a little salt then cover and cook.

So that’s going to wrap this up for this exceptional food chinese spinach recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!