#HCC #Post_6 #Rainbow_Week_6 #Dish_Name_Green_Peas_Kabab
#HCC #Post_6 #Rainbow_Week_6 #Dish_Name_Green_Peas_Kabab

Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, #hcc #post_6 #rainbow_week_6 #dish_name_green_peas_kabab. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

#HCC #Post_6 #Rainbow_Week_6 #Dish_Name_Green_Peas_Kabab is one of the most popular of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. #HCC #Post_6 #Rainbow_Week_6 #Dish_Name_Green_Peas_Kabab is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook #hcc #post_6 #rainbow_week_6 #dish_name_green_peas_kabab using 18 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make #HCC

#Post_6 #Rainbow_Week_6 #Dish_Name_Green_Peas_Kabab:

  1. Prepare 1 cup boiled green peas
  2. Prepare 1 tbsp chopped green chillies
  3. Get 1 tsp grated ginger
  4. Prepare Handful chopped coriander leaves
  5. Make ready 1/2 tsp turmeric powder
  6. Take 1 tsp mango powder
  7. Get 1/2 tsp garam masala powder
  8. Make ready 1/4 cup boiled grated potato
  9. Take Salt as per taste
  10. Get 3 tsp roasted chickpea flour
  11. Make ready Oil for cooking and roasting kababs
  12. Take Hummus
  13. Take 1 cup Soaked and boiled chickpeas
  14. Take 1/2 cup sesame seeds,
  15. Make ready 2 garlic,
  16. Get 1 cup olive oil,
  17. Get salt as per taste,
  18. Get 1 tsp lemon juice
Instructions to make #HCC

#Post_6 #Rainbow_Week_6 #Dish_Name_Green_Peas_Kabab:

  1. First grind the green peas with coriander and green chilies into a coarse paste then keep it aside,
  2. Now heat a kadhai put some oil then add grated ginger saute for few minutes then add green peas puree cook it for few minutes in a low medium flame then add the dry spices agin cook it until the water dries out then add grated boiled potatoes and chickpea flour add salt,garam masala powder keep it aside,
  3. Then again heat a griddle or a tawa drizzle some oil then roast the kababs once done serve them with hummus.
  4. Method of hummus-Grind everything together i.e boiled chickpeas,sesame seeds,garlic,salt,lemon juice,olive oil then take out the hummus in a bowl pour some olive oil then keep it in the refrigerator for 2 hour then serve..

So that is going to wrap it up for this special food #hcc #post_6 #rainbow_week_6 #dish_name_green_peas_kabab recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!