Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, tuna pasta. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Tuna pasta is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Tuna pasta is something that I’ve loved my entire life.
This canned tuna pasta recipe is quick, healthy, and comforting. This tuna garlic pasta recipe takes me back to my childhood. My mom used to make something similar when I was a kid, and I just loved it.
To begin with this particular recipe, we must prepare a few ingredients. You can cook tuna pasta using 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Tuna pasta:
- Take 150 grams pasta
- Get 1 small red onion sliced
- Take Olive oil
- Prepare 1-2 tins tuna or salmon
- Take 2 cloves diced garlic
- Take 1 handful Herbs fresh of dried
- Take Chilli / either dried or fresh
- Get Rind and juice of a lemon
- Prepare A few mushrooms sliced
- Get Hand full of spinach I used two blocks of frozen spinach
- Get 1 tbsp capers
- Take Sweet chilli sauce optional
- Get Wedge of lemon to serve
- Get to taste Salt and pepper
This Tuna Pasta Bake in these photos is made with Dozer's tuna. 😂. Oh, just to be clear - it's normal human tuna. This quick and comforting Creamy Tuna Pasta with Peas and Parmesan is a fast and easy weeknight dinner that only requires a few simple ingredients. Your favorite comfort food – tuna casserole: reinvented!
Steps to make Tuna pasta:
- Heat a pan of water add salt and once boiling throw in the pasta for 10 - 12 minutes.
- Whilst the pasta is boiling chop the veggies! When chopped pour in some olive oil in a large pan, heat it and throw in the red onion first for it to soften.
- Next add the garlic and mushrooms. Give a stir if need be add more oil and the rest of the veggies, herbs and spices.
- Once the pasta is cooked drain and throw into the veggies. Grate the lemon and squeeze over the juices.
- Mix together well and finely add the tuna mixing it in but keeping it in chunks. I finely drizzled sweet chilli sauce over and served with a wedge of lemon. Season well!
This creamy tuna pasta with peas is made This creamy tuna pasta with peas is made in one skillet. As soon as the weather starts really cooling. This Tuna Pasta Salad with shell noodles, peas, tuna, celery, and Greek yogurt is fast, healthy, and a dish your whole family can enjoy! Tuna Tomato Pasta is one of our favorite recipes to eat, period. It's also a pantry-based recipe One of the dishes Uncle Brian always insists on is this Tuna Tomato Pasta as it's something that his family.
So that is going to wrap it up for this special food tuna pasta recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
