Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, southern cornbread dressing. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Southern Cornbread dressing is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Southern Cornbread dressing is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook southern cornbread dressing using 13 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Southern Cornbread dressing:
- Get 6 cup crumbled cornbread
- Take 3 cup cornbread stuffing cubes
- Take 4 oz butter
- Take 2 cup onion, chopped
- Get 2 cup finely chopped celery
- Take 4 cup chicken broth
- Get 1 tbsp dried sage
- Take 1 1/2 tsp dried leaf thyme
- Get 1 tsp marjoram
- Prepare 1/2 tsp dried rosemary
- Get 1 tsp salt
- Get 1/2 tsp ground black pepper
- Prepare 2 eggs, lightly beaten
Instructions to make Southern Cornbread dressing:
- heat oven to 400° F
- In a large bowl combine crumbled cornbread & stuffing cubes
- In a saucepan over medium heat, saute the onion & celery in butter until tender( DO NOT Brown)
- Combine sauteed veggies into bread mixture. Stir in chicken broth until moistened.
- Stir in all seasonings and beaten eggs blend well into bread mixture
- Spread mixture into a shallow baking pan a 10" x 15"
- Bake for 20-30 minutes
So that is going to wrap it up with this special food southern cornbread dressing recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
