Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, tuna pasta surprise. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Tuna Pasta Surprise is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Tuna Pasta Surprise is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have tuna pasta surprise using 8 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Tuna Pasta Surprise:
- Take 2 box kraft pasta salad classic italian
- Prepare 1 can black olives (big can)
- Prepare 1 can mushroom pieces(big can)
- Make ready 3 pinch grated parmesan cheese
- Make ready 3 can tuna fish any brand flaked
- Make ready 16 oz hidden valley ranch
- Prepare 1 salt
- Get black pepper
Instructions to make Tuna Pasta Surprise:
- Boil both bags of noodle/veggie mix from pasta sides boxes
- While waiting on pasta open and drain mushrooms put in large mixing bowl
- Open and drain black olives cut or smash into pieces add to mushrooms
- Open and drain all cans of tuna place in separate bowl. Salt and pepper to taste.
- When pasta mix has finished drain and rinse add to bowl with mushrooms and olives. Stir.
- Add tuna to mixing bowl and combine with pasta mix
- Add ranch until desired amount is reached (not everyone likes same amount of ranch so taste test)
- Add parm. Cheese salt and pepper to taste. Stir well.
- Once everything is mixed well place in fridge covered for 1 hr before serving.
So that’s going to wrap it up with this exceptional food tuna pasta surprise recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!