Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, easy baked halibut. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Easy Baked Halibut is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Easy Baked Halibut is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook easy baked halibut using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Easy Baked Halibut:
- Get 2 x 5 oz Halibut Fillets (with skin)
- Take 1 tsp Olive Oil
- Take 1 clove Garlic (large, minced)
- Prepare 2 tsp Lemon Zest
- Get 0.5 Lemon (juiced, divided)
- Take 1 tbs Chopped Parsley
- Get 1 pinch Salt
- Make ready 1 pinch Black Pepper
Instructions to make Easy Baked Halibut:
- Preheat oven to 400ºF. In a large nonstick baking dish, add halibut skin side down and drizzle with oil.
- Top with garlic, lemon zest and 2 tbsp juice and parsley, dividing evenly. Season with salt and pepper.
- Bake for 12 to 15 minutes, until halibut flakes easily when tested with a fork. Drizzle with remaining lemon juice and serve.
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