Pasta with Tuna
Pasta with Tuna

Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, pasta with tuna. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Pasta with Tuna is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Pasta with Tuna is something which I’ve loved my whole life. They’re nice and they look fantastic.

This canned tuna pasta recipe is quick, healthy, and comforting. This tuna garlic pasta recipe takes me back to my childhood. My mom used to make something similar when I was a kid, and I just loved it.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook pasta with tuna using 15 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Pasta with Tuna:
  1. Get 1-2 Tbsp olive oil
  2. Get 1 small chopped onion
  3. Take 1/2-3/4 cup chopped baby carrots
  4. Get 1/2-3/4 cup chopped celery
  5. Get 1-2 jalapeno peppers seeded and sliced (optional)
  6. Get 1-6 ounce can tuna
  7. Prepare 1-28 ounce can diced tomatoes
  8. Take 1/2 can tomato paste
  9. Get 1 Tbsp sugar
  10. Get 1 tsp salt
  11. Make ready 1/2 tsp oregano
  12. Make ready 1 tsp basil
  13. Get Pasta of choice
  14. Get Parmesan cheese (optional)
  15. Get Crushed red peppers (optional)

In this luscious pasta, the tuna and the oil meld to create a creamy sauce. Add reserved pasta and water and toss with tuna sauce. Tuna Tarragon Pasta Salad combines farfalle pasta with fresh herbs to make a refreshing accompaniment for Spring and Summer lunches and backyard picnics. Tuna Tomato Pasta is one of our favorite recipes to eat, period.

Instructions to make Pasta with Tuna:
  1. Saute olive oil, onion, carrots, celery and jalapeno peppers slowly in a large covered saute pan.
  2. When vegetables are crisp tender, add tuna to pan and saute a bit longer.
  3. Add diced tomatoes, tomato paste, sugar, salt, oregano and basil to pan and simmer (covered) for 20 to 30 minutes.
  4. Serve over top of your favourite pasta (I normally use spagetti or penne) and sprinkle with parmesan cheese and/or crushed red peppers if desired.
  5. Enjoy!

We've been wanting to blog this one for a long time, as it. This Pesto Pasta with Tuna is so simple yet so tasty! It is one great way to use canned tuna and I've been making this simple pesto pasta with tuna for my family for ages and they seem to never get. A healthy canned tuna recipe with spaghetti and a spicy garlic olive oil sauce. Tuna Pasta with Olive Oil and Garlic.

So that is going to wrap it up for this exceptional food pasta with tuna recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!