Mango Salsa with Corn Sticks
Mango Salsa with Corn Sticks

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, mango salsa with corn sticks. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Mango Salsa with Corn Sticks is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Mango Salsa with Corn Sticks is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have mango salsa with corn sticks using 19 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Mango Salsa with Corn Sticks:
  1. Make ready 1 cup maize flour(yellow colour)
  2. Get 1/2 cup wheat flour
  3. Make ready to taste Salt
  4. Make ready 2 tbsp ghee
  5. Get 3/4 cup water
  6. Take 1/2 tbsp oregano
  7. Prepare 1 tsp turmeric powder
  8. Prepare For salsa:
  9. Get 1 1/2 cup chopped Alphonso mango
  10. Take 1/2 tbsp olive oil
  11. Get 1/4 cup chopped onion
  12. Take 1/2 cup red and green capsicum
  13. Get 1/2 tbsp oregano
  14. Make ready 1/2 tbsp chilli flakes
  15. Get 1 tbsp small square cheese pieces
  16. Get 1/4 cup chopped parsley
  17. Take 1 tsp salt
  18. Make ready 1 tsp black pepper
  19. Prepare 1/4 cup chopped tomato
Steps to make Mango Salsa with Corn Sticks:
  1. Take a bowl and add wheat flour, maize flour, ghee, salt, turmeric powder and mix it well and add water and knead for 5 to 10 minutes and make a smooth dough
  2. Give rest for 30 minutes
  3. Make rotlas out of it
  4. And roast them in a non stick pan on slow flame and take out in a plate and cut triangle pieces with a pizza cutter
  5. Salsa method–
  6. Take a bowl and add Mango, tomato, capsicum, onion, oregano, chilli flakes, olive oil, salt, black pepper, parsley and cheese
  7. Now mix it well and keep it in refrigerator for 30 minutes and serve with corn sticks
  8. Tasty and a nutrious dish. Loved by Mango lovers

So that’s going to wrap it up for this special food mango salsa with corn sticks recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!