Gongura Chicken
Gongura Chicken

Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, gongura chicken. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Gongura Chicken is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Gongura Chicken is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have gongura chicken using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Gongura Chicken:
  1. Make ready 250 gms Chicken
  2. Get 2 Onions
  3. Prepare 2 tsp Ginger garlic paste
  4. Take To taste Turmeric
  5. Get to taste Salt
  6. Prepare 2 Green chillies
  7. Take To taste Red chilli powder
  8. Take to taste Coriander powder
  9. Make ready as needed Gongura
  10. Get as needed Refined oil
Steps to make Gongura Chicken:
  1. Take a pan add little oil
  2. Saute onions, green chillies
  3. Ginger garlic paste and after turning brown add chicken and dry masalas
  4. Add some water, cover the lid till chicken gets tender,later add boiled gongura or you can even add fresh
  5. As it's leafy veg it cooks faster and chicken absorbs all the tangy flavours
  6. Taste good with rice
  7. Add gongura according to taste buds

So that’s going to wrap it up with this special food gongura chicken recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!