Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, shahi handvo idli. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Shahi Handvo Idli is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Shahi Handvo Idli is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook shahi handvo idli using 36 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Shahi Handvo Idli:
- Prepare 1/2 kg Handvo flour
- Take 1/2 litre buttermilk
- Prepare 1/2 cup grated carrot
- Take 1/2 cup grated Bottle Gourd
- Take 1/4 Cup Sprouted Moog
- Take 1 tbsp grated garlic
- Get 1 green Chilli chopped
- Prepare 1/2 inch piece of ginger grated
- Take To taste Salt
- Prepare 1 tsp turmeric powder
- Make ready 1 tbsp dhania / coriander , cumin/ jeera powder
- Take 1 tbsp red Kashmiri chilli powder
- Prepare 1 tsp kitchen king masala
- Make ready 1 tsp baking powder
- Prepare 1/2 tsp baking soda
- Prepare For Tempering:-
- Prepare 2 tbsp oil
- Take 1 tsp mustard
- Make ready 1 tsp cumin
- Make ready 1tbsp saunf / fennal seeds
- Make ready 2 tsp black sesame
- Take 1 tsp asafoetida
- Prepare 1/2 tsp red chilli powder
- Get 1 tbsp chopped Cashews
- Prepare 1 tbsp raisins
- Get 10 curry leaves
- Make ready For Green Chutney:-
- Prepare 1 cup chopped coriander
- Get 2 Green chopped chilli
- Prepare 1/2 inch piece of ginger chopped
- Take 1/2 lemon's juice
- Take To taste Salt as per taste
- Make ready 1 tbsp roasted peanut powder
- Get 1 tbsp sugar
- Get 1/2 tsp cumin
- Take 1 tbsp water
Instructions to make Shahi Handvo Idli:
- Soak handvo flour with buttermilk for overnight cover with lid and put heavy stone on it for fermentation.
- Next day add salt, carrot, Bottle Gourd, Sprouted Moog, garlic, green Chilli, ginger, turmeric powder, red chilli powder, coriander, cumin powder, kitchen king masala, baking powder, baking soda and mix well, heat oil in a small kadai & add cumin, mustard, black sesame, saunf,cashews, raisins, when starts cracking add curry leaves and asafoetida and turn off gas pour on handvo batter and mix it properly.
- Pour ready mixture in greased with ghee Idli plates with spoon and steam it for 10- minutes in idli cooker.
- Unmould Idlis from plate and Serve hot Healthy, Tasty, Shahi Handvo Idli with green Chutney.
- For Chutney grind all the ingredients in mixer into smooth paste.
- Serve shahi handvo Idli with yummy green Chutney.
So that is going to wrap it up with this special food shahi handvo idli recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
