Chilli paneer restro style
Chilli paneer restro style

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chilli paneer restro style. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Chilli paneer restro style is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Chilli paneer restro style is something that I’ve loved my entire life.

Chilli Paneer is a popular Indo-Chinese recipe eaten as an appetizer or main course as well. Now you can also make this restaurant style chilli paneer at. Serve chilli paneer restaurant style garnished with some spring onions.

To begin with this particular recipe, we must prepare a few ingredients. You can cook chilli paneer restro style using 19 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Chilli paneer restro style:
  1. Make ready 3 green capsicum cut in to medium size
  2. Get 5 small onion petals
  3. Take 1/2 tsp black pepper powder
  4. Make ready To taste salt
  5. Get 350 gram fresh paneer cut in to cube size
  6. Make ready 7 green chillies cut in to slit
  7. Make ready 1/4 cup garlic finely chopped
  8. Make ready As needed cooking oil for deep frying
  9. Take 1 small bowl corn flour
  10. Get 1 tsp honey for glaze
  11. Take slice Some ginger thinly
  12. Make ready For gravy
  13. Take 2 tbsp cornflour
  14. Prepare 1 tbsp dark soya sauce
  15. Prepare 2 tsp chilli sauce
  16. Make ready 1 tbsp white vinegar
  17. Take 2 tbsp tomato ketchup
  18. Prepare To taste salt
  19. Take As needed water

Try this Indo-Chinese restaurant style Chilli Paneer recipe at home with basic ingredients available at your kitchen pantry. The chilli paneer stir fry gets its attractive flavour from a combination of vinegar and oriental sauces like chilli and soya. Indo-Chinese fusion Cottage cheese coated with flour, and cooked in sweet and sour gravy, and soya sauce, with plenty of chillies. Coriander Powder, Turmeric, Black Salt, Salt, Kashmiri Red Chilli Powder.

Instructions to make Chilli paneer restro style:
  1. Frist take a bowl add 2tbsp corn flour, and all given sauce and 1cup water mix it properly and keep it aside.
  2. In a mixing bowl add cornflour, black pepper, some salt mix it properly then add paneer cubes and dry lightly coated properly
  3. And add them in to hot oil, fry until the paneer pices get golden brown and crispy from the both sides.
  4. Drain them on a kitchen tissue, keep it aside.
  5. Heat the wok with cooking oil add garlic,ginger saute it for 1 minutes on medium heat.
  6. Add given all veggies cook for 2 min,veggies should remain crunchy and you should cook on high flame.
  7. Now add prepared mixture,fried paneer and some little water some salt mix it properly on medium heat, when gravy start becomes thick and slightly add honey mix it properly on medium heat.
  8. Now take off the flame and serve with nan or chapati.

For those of you who love Chilli Paneer! Invite every one you know to like this. Paneer Chilli is an Indo-Chinese recipe. This dish can be served as a starter as well as a side dish to go with Fried Rice. Paneer chilli is inspired by chicken chill or chicken chill.

So that’s going to wrap it up for this exceptional food chilli paneer restro style recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!