Coco-Mango Firni
Coco-Mango Firni

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, coco-mango firni. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Coco-Mango Firni is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Coco-Mango Firni is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have coco-mango firni using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Coco-Mango Firni:
  1. Make ready 1 and half kg milk
  2. Take 1 pack kheer mix
  3. Take 1 large mango puree(meetha aam ho khatta na ho)
  4. Get 4 green cardamom
  5. Make ready 4 drops Mango essence
  6. Prepare 2 tbsp mango custard/vanila cstrd
  7. Take 1 cup Desiccated coconut
  8. Get 6 chopped almond
Instructions to make Coco-Mango Firni:
  1. Milk mn Elaichi daal kar isy boil hony ke liey rakh dein. Or mamgo ko cut kar ke blender mn dal ke puree bana lein.
  2. Jab 2-3 bar boil ajaey to kheer mix ka dibba dudh mn mix kar dein. Or 10 minut tak medium flame py pkaen taa ke kheer mix ke ajza gal jaen or custard powder ko pani mn mix kar ke is mn add kar dein. Taa ke yh thora gaarha hojaey
  3. Ab is mn mango puree add kar dein. Or bilkul slow flame py 15 minuts ke liey garha hony tak pkaaen.
  4. Jab consistency thick hojaey to flame off kar dein. Or phir is mn coconut add kar dein. Thora sa garnishing ke liey bucha dijeye ga.
  5. Essence ke drops add kar dein. Or achi trah mix kar ke isy room temperature py thanda hony dein.
  6. Phir serving boil mn nikal ke almond or coconut se garnish karein. Freezer mn rakh ke 2-3 hrs ke liey chill hony dein.
  7. Chilled hony ke baad serve karein. Enjoy karein. Jazak-Allah😊

So that is going to wrap it up with this exceptional food coco-mango firni recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!