Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, peppered beef, eggs, and cheese sandwich. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Peppered Beef, Eggs, and Cheese Sandwich is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Peppered Beef, Eggs, and Cheese Sandwich is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have peppered beef, eggs, and cheese sandwich using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Peppered Beef, Eggs, and Cheese Sandwich:
- Get 2 tablespoons butter
- Take 2 large eggs
- Get 1/3 pound sliced beef loin
- Take 1/4 pound seriously sharp Vermont white cheddar cheese
- Prepare 3 slices bread
- Prepare 1-1/2 teaspoon ground black pepper
- Prepare To taste salt
- Take 3 teaspoon mayonnaise divided
Instructions to make Peppered Beef, Eggs, and Cheese Sandwich:
- Toast the bread. Beat 2 eggs separately. Slice the beef loin very thin.
- Brown the butter fry the eggs each separately. Now season the beef and lay seasoned side down. Then season the top as it fries. Add mayonnaise to the three slices of bread. Add the beef, and cheese.
- Add eggs on top of the cheese. Now stack the sandwich. Serve I hope you enjoy!!!
So that is going to wrap it up with this special food peppered beef, eggs, and cheese sandwich recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
