Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, california rolls. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
California Rolls is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. California Rolls is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have california rolls using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make California Rolls:
- Get 360 ml Rice (for making sushi rice)
- Take 4 sheets Nori seaweed
- Make ready 8 Imitation crab sticks
- Take 1 Avocado
- Take 1 Cucumber
- Make ready 4 tbsp Masago (you can mix it with mayonnaise)
- Make ready 70 ml Sushi vinegar
- Take 1 White sesame seeds
Instructions to make California Rolls:
- Cook the rice to a slightly harder firmness than usual to make sushi rice, then mix with the sushi vinegar. Cut the avocado in half vertically, then slice vertically into 16 slices.
- Put the nori on top of the sushi rolling mat, then top it with the rice and press down slightly. Sprinkle the white sesame seeds on top. Cover with plastic wrap and flip over.
- Put the avocado, cucumber, crab sticks, and masago on top of the nori. Wrap it up, including the plastic wrap, while pressing down with your hands.
- When slicing, cut through the plastic wrap. Finally, remove the plastic wrap and transfer to a plate.
So that’s going to wrap it up for this special food california rolls recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
