Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, mini california roll. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Mini California Roll is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Mini California Roll is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have mini california roll using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Mini California Roll:
- Make ready 180 ml ＊Uncooked white rice
- Prepare 2 tbsp ＊Sushi vinegar
- Take 10 pieces Imitation crab sticks
- Get 1 Avocado
- Take 1 Cheese
- Make ready 2 sheets Toasted nori seaweed
- Get 1 tbsp Mayonnaise
- Make ready 1 tsp Sushi vinegar
- Get 1 Sesame seeds
Instructions to make Mini California Roll:
- Cook your rice with a little less water than usual. When it is done cooking, add the sushi vinegar and use chopping motions to mix it thoroughly.
- Tear the crab sticks into pieces and mix well with the mayonnaise and 1 teaspoon of sushi vinegar. Cut the avocado into long, thin pieces.
- Spread the rice thinly on the nori seaweed. Turn it over and put on the crab sticks, avocado, and cheese. Roll it all up, being careful not to squish the filling out.
- Sprinkle the sesame seeds and roll the sushi roll in it to finish. Eat it with soy sauce.
So that’s going to wrap this up for this exceptional food mini california roll recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
