Dan Dan Noodles
Dan Dan Noodles

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, dan dan noodles. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Dan Dan Noodles is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They are fine and they look fantastic. Dan Dan Noodles is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have dan dan noodles using 21 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Dan Dan Noodles:
  1. Get 1 serving Chinese noodles
  2. Get 80 grams Meat-miso
  3. Take 2 Bok choy
  4. Make ready 1 Ra-yu
  5. Take 1 Japanese leek (finely shredded)
  6. Prepare 1 pinch Chili threads
  7. Get For the soup:
  8. Make ready 1/2 tsp XO sauce
  9. Get 1 tbsp Japanese leek (minced)
  10. Make ready 1 tsp Zha cai (minced)
  11. Make ready 1 tsp Japanese leek oil
  12. Make ready 1 tsp Vinegar
  13. Take 1 tbsp Soy sauce
  14. Make ready 2 1/2 tbsp Zhi ma jiang
  15. Take 1 tbsp Ra-yu
  16. Get 300 ml Chicken stock
  17. Make ready For the meat miso (for a manageable, easy-to-make amount):
  18. Prepare 250 grams Ground pork
  19. Prepare 1 tbsp Shaoxing wine
  20. Get 1 tbsp Soy sauce
  21. Prepare 2 tbsp Tianmianjiang
Steps to make Dan Dan Noodles:
  1. Prepare the meat-miso. Completely stir-fry the ground pork until the grease turns transparent. Add the Shaoxing wine, soy sauce, and tianmianjiang to season, then continue to stir-fry until the moisture evaporates.
  2. Boil the noodles in a large pot of water. Parboil the bok choy with the noodles (for about 30 seconds).
  3. Prepare the soup 1 minute before the noodles finish boiling. Add the soup ingredients to a warmed bowl in the order listed, then pour in the chicken soup.
  4. Thoroughly drain the noodles, then add them to the bowl. Top the noodles with the bok choy, meat-miso, finely shredded Japanese leeks, and chili threads, and it's ready to serve. Add more ra-yu to taste!

So that is going to wrap it up with this special food dan dan noodles recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!