Hey everyone, it is John, welcome to our recipe site. Today, we’re going to make a special dish, oats with chicken 65 in my style. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Oats with chicken 65 in my style is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Oats with chicken 65 in my style is something which I’ve loved my entire life. They’re nice and they look wonderful.
Hot, spicy and a perfect chicken starter made in restaurant style. All totally different from one another with different styles Andhra style or hyderabadi style, Madurai style. It is believed that the The secret ingredient in my marinade is the whole wheat flour / atta.
To begin with this recipe, we have to first prepare a few components. You can cook oats with chicken 65 in my style using 13 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Oats with chicken 65 in my style:
- Make ready 1 cup Quaker Oats
- Prepare 1 onion fried
- Take 1 tomato chopped
- Prepare 1/2 teaspoon Black pepper powder
- Prepare As per taste Salt
- Take As required Garam masala to sprinkle over while it’s ready
- Get As required Ghee to cook & drizzle some while serving
- Get As required Cashews fried in ghee for garnishing
- Take Handful Coriander leaves
- Prepare 1/2 teaspoon Ginger garlic paste
- Make ready 1/2 teaspoon Turmeric powder
- Prepare 1/2 teaspoon Kasuri methi
- Prepare As required Chicken 65 prepared as usual recipe as I posted in my paste recipes
It is filled with bundles of proteins, vitamins and minerals. Lemon Chicken Recipe is one of the delicious and easy to prepare non-vegetarian recipes. It is an Indo-Chinese recipe usually had like a starter in many restaurants. It's an inquisitive recipe name that leaves people with curious questions!
Instructions to make Oats with chicken 65 in my style:
- Just dry roast the oats & set aside.
- Fry cashews to light golden then remove it then in same kadai add some more ghee & fry the onions too.
- Once those are fried take half for garnishing then in the half of it add the chopped tomatoes fry a little then add ginger garlic paste stir it.
- Next add in regular spices mentioned above leaving Garam masala powder.
- Sprinkle some water so that the spices won’t get burnt till the tomatoes get soft then add in the roasted oats stir well then add in the semi smashed prior prepared chicken 65 (3-4) pieces. Make sure keep little bite size don’t mash it all over.
- Now add water accordingly cover the lid for 3-5 minutes & it’s ready off the burner sprinkle Garam masala over it.
- Pop it in a serving plate then garnish it with cashews, coriander leaves, fried onions & ghee. Now serve it hot & delicious!
A favorite appetizer in our home along with Chicken Manchurian. The key to this recipe is use of yogurt and sauteeing the fried chicken in spiced yogurt till the liquid is completely absorbed. Marinate chicken with ginger garlic paste, pepper powder, red chili powder, coriander powder, cumin powder, curry leaves, garam masala powder along with all-purpose flour, rice flour. Marinate chicken with all ingridents listed above 'To Marinate' except the oil and leave it in. Because of this marination the chicken will be tender and wont take much time to cook.
So that is going to wrap this up for this special food oats with chicken 65 in my style recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
