Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, semo with okro soup. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Semo with okro soup is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Semo with okro soup is something that I have loved my entire life. They’re fine and they look fantastic.
Okro soup is a very popular and delicious stew that is loved by the majority of the people, in West Africa, especially if cooked well. Just like ogbono soup and Ewedu soup, Okro soup has a viscous texture which makes it an acquired taste. Talking about Ogbono soup - this is a thick delicious, and.
To get started with this recipe, we have to prepare a few ingredients. You can have semo with okro soup using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Semo with okro soup:
- Take Semo
- Get Okro
- Get Red oil
- Prepare Locust beans
- Make ready Seasonings
- Take Tarugu
- Make ready Garlic and onions
- Take Meat
Okro soup (okra soup) is a delicious West African soup popularly eaten in Nigeria. Enjoy okro soup with fufu dishes for a hearty meal! This soup is so deliciously satisfying and loaded with proteins and healthy fat, you will not be able to stop eating it. Okro soup is popular in some West African countries.
Steps to make Semo with okro soup:
- For the semo zaki daura tukunya akan wuta kizuba ruwa idan suntafasa saiki dama semo badayawa ba saiki zuba kiyi talgi kibarshi yadan zabarbaka sosai sann kizuba garin kituka inyayimiki yanda kikeso saiki rufe kibashi mintuna ya nuna amma kirage wuta sosai dan karyayi kauri
- For the soup na wanke nama na asaka a tukunya nazuba ruwa nasaka kayan dandano na yanka albasa nazuba daddawa narufe daya tafaso sosai saina zuba guro nasaka manja da tarugugu da garlic inda nayi grating
- Narufe nabashi mintuna ya nuna sann na sauke
How to cook okro soup in Igbo. There are many different ways that Okro soup can be made. One of the best ways to do this is the Igbo traditional technique. Serve it with semo, eba, fufu, emala or any other starch you prefer. Regardless of how you choose to have this soup, its nutritional values cannot.
So that’s going to wrap this up for this special food semo with okro soup recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
