Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, anpanman sushi cake. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Anpanman Sushi Cake is one of the most well liked of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Anpanman Sushi Cake is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can have anpanman sushi cake using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Anpanman Sushi Cake:
- Prepare 1 Hot cooked white rice
- Take 1 Chirashi sushi seasoning mix
- Get 1 Shredded thin omelette
- Prepare 1 Salmon roe, imitation crab, or salmon
- Take 1 Cheese
- Prepare 1 Nori (dried seaweed sheet)
- Get 1 optional Denbu (sweet pink-colored semidried fish flakes)
Steps to make Anpanman Sushi Cake:
- Sprinkle the seasoning mix onto the piping hot rice and mix quickly. I made 3 rice cooker cups of rice (540 ml) and used 2 packets of "Sushi Taro" seasoning mix.
- In a dish, spread out the shredded omelet. Cover with the sushi rice. Sprinkle with denbu and then put in more sushi rice.
- After adding in the sushi rice to the dish, use a rice paddle to push it in tightly.
- Place a plate on top of the dish and flip it all over to complete the round head.
- Use salmon roe to make Anapanman's cheeks.
- Use scissors to cut the nori and make the eyes, eyebrows, and mouth and put them on.
- Lastly, place cheese on top of the cheeks and it's finished.
So that’s going to wrap it up for this exceptional food anpanman sushi cake recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!