House Fried Rice
House Fried Rice

Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, house fried rice. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

House Fried Rice is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are fine and they look wonderful. House Fried Rice is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook house fried rice using 17 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make House Fried Rice:
  1. Take Cooked overnight white rice
  2. Take Medium sized prawns
  3. Prepare Chinese sausage or BBQ Pork Char Siew
  4. Get Fish cake
  5. Prepare eggs
  6. Get Carrots dized
  7. Prepare Long beans dized
  8. Get Minced garlic
  9. Take Minced shallots
  10. Make ready Spring onion chopped
  11. Make ready Seasoning
  12. Prepare soy sauce
  13. Prepare oyster sauce
  14. Take salt
  15. Take sugar
  16. Get chicken stock powder
  17. Prepare white pepper
Instructions to make House Fried Rice:
  1. Prepare cooked overnight white rice. Best to use long grain basmathi rice, non starchy and make sure its dry.
  2. Lightly cook some prawns with sesame oil, garlic and shallots till aroma or half cooked. You can clean the prawns first with salt and baking soda with shells removed.
  3. Stir fry the Chinese sausage, fish slices, long beans, carrot and set aside.
  4. Heat up wok with 3 tbsp of peanut oil. Add in the eggs and lightly stir around till the eggs 80% coooked and add on the rice. Mix the rice and eggs to make sure the eggs coat with the rice. Use medium fire.
  5. Add in the rest of the vege and meat. Toss around make sure the rice wont stick together and the ingredients all spread out. Add in all seasonings and stir some more.
  6. Fry all the ingredients and rice till the rice dried a bit and jump on the surface of the wok. Add in some chopped spring onions and mix for around 1 minute and serve.

So that’s going to wrap this up for this exceptional food house fried rice recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!