Bacon Kimchi Fried Rice
Bacon Kimchi Fried Rice

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, bacon kimchi fried rice. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Bacon Kimchi Fried Rice is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. Bacon Kimchi Fried Rice is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook bacon kimchi fried rice using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Bacon Kimchi Fried Rice:
  1. Prepare 2 plates cooked white rice (leftover rice, put in the refrigerator for the night, is recommended)
  2. Get 8 pcs bacon, cut into small pieces
  3. Make ready 3 cloves garlic, minced
  4. Make ready 150 gr kimchi, cut into small pieces
  5. Take 2 tbsp soy sauce
  6. Make ready 1/4 tsp salt or to taste
  7. Take 1/4 tsp ground white pepper or to taste
  8. Get 3 eggs
  9. Make ready 1/2 tablespoon vegetable oil for frying eggs
Instructions to make Bacon Kimchi Fried Rice:
  1. In a skillet, fry the bacon. Allow it to render and become crisp. Take it out of the wok and set aside. Discard the oil. Reserving 1 tbsp in the pan.
  2. Saute garlic until fragrant.
  3. Add the kimchi and it’s water.
  4. Add the fried bacon. Stir well.
  5. Add the white rice.
  6. Season with soy sauce, salt, and ground pepper. Stir well. Adjust to taste. - Remove from the heat. Place it on serving plates.
  7. Fry the eggs according to your taste. Remove from the heat. Place them on top of fried rice. Serve immediately. Yum! 😋

So that is going to wrap this up with this exceptional food bacon kimchi fried rice recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!