Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, okara rice bowl with wakame. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Okara Rice Bowl with Wakame is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Okara Rice Bowl with Wakame is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook okara rice bowl with wakame using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Okara Rice Bowl with Wakame:
- Prepare 50 grams Fresh okara
- Prepare 50 grams Re-hydrated wakame
- Take 1 Egg
- Take 1 Crab sticks (optional)
- Make ready 1/2 tbsp ◎Miso
- Get 1/2 tbsp ◎Mirin
- Prepare 1/2 tbsp ◎Water
- Prepare 1 bowl Cooked white rice
- Prepare 1 Roasted sesame seeds (for the topping)
Steps to make Okara Rice Bowl with Wakame:
- Combine the ◎ ingredients. Add the egg and beat.
- Put the wakame and a small amount of sesame oil (not listed) in a frying pan and lightly sauté. Add the okara.
- Add Step 1 to Step 2 and mix. Turn off the heat when the egg is soft-set.
- Fill a bowl with rice and top with the wakame egg mixture from Step 3. Sprinkle with sesame seeds and it's complete.
- This can also be enjoyed as a snack without rice. Increase the volume by increasing all of the ingredients, except for the egg. Feel free to make modifications.
So that’s going to wrap it up for this special food okara rice bowl with wakame recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
