Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, shahi paneer. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
From palak paneer to paneer bhruji to paneer parathas, I make everything in my kitchen. Shahi Paneer is a super popular paneer dish where paneer is cooked in a rich and creamy gravy..shahi paneer masala recipe. it mainly includes recipes like, paneer hyderabadi, paneer ghee roast, paneer fried rice, paneer biryani, paneer butter masala, malai barfi, paneer frankie, matar paneer. Shahi paneer recipe with step by step photos.
Shahi paneer is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Shahi paneer is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have shahi paneer using 26 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Shahi paneer:
- Take 300 grams paneer
- Get 2 medium sized onion
- Get 2-3 red firm tomatoes
- Get 2 tbsp ready made tomato puree
- Take 15 cashewnuts
- Get 1/4 th cup cream
- Take 4 garlic pods
- Make ready 1 inch ginger
- Prepare 2 green chillies
- Take 2-3 tbsp Butter
- Prepare 2 tbsp sugar
- Make ready to taste Salt
- Make ready 1/2 tsp Jeera
- Take 1 cup Water
- Make ready 3 Green cardamom
- Get 1 Cinnamon sticks
- Take 3-4 cloves
- Take 4 black pepper corns
- Get 2 bay leaves
- Take 1 tsp+1 tsp (later) Kashmiri red chilli powder
- Make ready 1 tbsp Kasoori methi
- Make ready 1/2 tsp Garam masala
- Prepare 15 Cashewnuts
- Make ready 10 almonds
- Prepare 1 tbsp+ 1tbsp (later) Oil
- Take 2 tbsp butter
By this recipe of shahi paneer you can easily learn how to cook shahi paneer. Paneer is a type of cheese indigenous to the Indian subcontinent that is called for in many Indian recipes. Paneer is versatile dairy product and used to make sweets, snacks or curry vegetables. Shahi paneer is a popular and rich Mughlai dish prepared with cottage cheese, cream and cashew nut paste.
Steps to make Shahi paneer:
- First, cut the onion into small pieces and ginger garlic cut green chillies and tomatoes.
- Heat the oil in the pan and put long cardamom and cinnamon in it, give it jeera and black pepper and put onion ginger garlic cashew and almond in it and make it soft lightly.
- Cool everything and make it into a paste. Paste the ground masala with a sieve.
- Put two spoons of oil in the pan and add red chilli powder in it and add all the spices in it and take a light fry
- Put paneer chopped in it and give cream on top and put a little button on top and put garam masala powder in it, heat Kasuri methi in it a little and add it to it.
This shahi paneer recipe has been tweaked a bit from the original, to suit my family needs. Shahi Paneer Recipe, Learn how to make Shahi Paneer (absolutely delicious recipe of Shahi This Shahi Paneer recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. Shahi Paneer is a delicious creamy gravy North Indian dish prepared out of paneer. It is an easy to make vegetarian recipe. Shahi paneer for example is a delicious recipe which when prepared in the dhaba style can make you want more.
So that’s going to wrap it up for this special food shahi paneer recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
