Vermicelli and Veggie Soup
Vermicelli and Veggie Soup

Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, vermicelli and veggie soup. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Vermicelli and Veggie Soup is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Vermicelli and Veggie Soup is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have vermicelli and veggie soup using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Vermicelli and Veggie Soup:
  1. Take 1 pack rice vermicelli, soak in warm water
  2. Make ready 2 carrots. Peeled and chopped
  3. Get 10 green beans. Divide into 4 each
  4. Make ready 3 garlics. Smashed
  5. Take Some water
  6. Get Some salt
  7. Make ready Some pepper
  8. Get Chicken powder
  9. Take Green onion. Chopped
Instructions to make Vermicelli and Veggie Soup:
  1. Boil the water then add in garlics when it is boiling. Let it simmer.
  2. Then add the carrots. Let them soften a bit.
  3. Then add in the beans. Let them soften too.
  4. Then add in the vermicelli, green onion and seasonings.
  5. Taste test. Then turn off the heat when everything is ready.

So that’s going to wrap this up with this special food vermicelli and veggie soup recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!