Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, eggs and tomato gravy batch 3. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Eggs and Tomato Gravy Batch 3 is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Eggs and Tomato Gravy Batch 3 is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook eggs and tomato gravy batch 3 using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Eggs and Tomato Gravy Batch 3:
- Get 30 ounces canned diced tomatoes with juices
- Prepare 1 teaspoon salt divided
- Take 1 cup smoked ham
- Make ready 6 jumbo eggs
- Make ready 1 teaspoon ground black pepper divided
- Take 4 tablespoons butter
Instructions to make Eggs and Tomato Gravy Batch 3:
- Chop the ham. Add to a pot and sauté 5 minutes. Add tomatoes and half the ground black pepper, and 2/3's the salt.
- Simmer and allow to reduce till thickened a bit. Melt the butter in a skillet beat the eggs and season with remaining seasonings. Add seasoned eggs to the skillet with the butter.
- Remove eggs when cooked. Serve eggs with gravy on top. I hope you enjoy!!!!
So that is going to wrap it up for this special food eggs and tomato gravy batch 3 recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
