Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, bagel egg boat with candied bacon. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Bagel Egg Boat with Candied Bacon is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They are nice and they look fantastic. Bagel Egg Boat with Candied Bacon is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook bagel egg boat with candied bacon using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Bagel Egg Boat with Candied Bacon:
- Get 1 bagel
- Prepare 2 pieces bacon
- Prepare 2 Tbsp syrup
- Prepare 2 large eggs
- Get 2 Tbsp. Heavy cream
- Make ready 1/4 Cup Shredded cheddar cheese
- Get 2 green onions, chopped
- Get To taste Salt and pepper
Steps to make Bagel Egg Boat with Candied Bacon:
- Preheat oven to 375°F. Open bagel and hollow out both sides. Drizzle with olive oil and sprinkle with salt and pepper. Place on a baking sheet and set aside.
- Cook bacon in a small skillet over medium-high heat until halfway cooked. Drizzle with syrup and continue cooking until crisp. Chop and set aside.
- In a small bowl whisk eggs, heavy cream, cheese, green onions, and salt and pepper. Mix in 3/4 of the bacon.
- Pour egg mixture into hollowed out bagels. Bake in oven about 15 minutes until eggs are set. Drizzle with syrup if desired.
So that is going to wrap this up for this special food bagel egg boat with candied bacon recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
