Crab Omelette Rice Bowl
Crab Omelette Rice Bowl

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, crab omelette rice bowl. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Crab Omelette Rice Bowl is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Crab Omelette Rice Bowl is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have crab omelette rice bowl using 14 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Crab Omelette Rice Bowl:
  1. Take 4 Eggs
  2. Get 100 g Crab Meat *loosened or flaked
  3. Make ready 1 Spring Onion *finely chopped
  4. Take Salt & White Pepper
  5. Take Optional Extra Ingredients *eg. Black Fungus OR Shiitake, Cooked Bamboo Shoot, Carrot, etc
  6. Make ready Oil for cooking
  7. Take 2 servings Freshly Cooked Rice
  8. Get <Sauce>
  9. Prepare Chicken Stock 1/2 cup *OR 1/2 cup Water & 1/2 teaspoon Asian Chicken Bouillon Powder
  10. Prepare 1 tablespoon Sugar
  11. Make ready 1 tablespoon Soy Sauce
  12. Make ready 1/2 tablespoon Rice Vinegar *add extra if you like it more sour
  13. Prepare 1/2 tablespoon Potato Starch Flour
  14. Get Salt *as required
Instructions to make Crab Omelette Rice Bowl:
  1. Place all the sauce ingredients in a small saucepan and mix well. Check the flavour, add Salt if required depending on the Chicken Stock you use. *Note: Do not start heating yet.
  2. For the Omelette, if you add extra ingredients, cook with small amount of Oil and lightly season with Salt & Pepper.
  3. You will cook two omelettes separately. Place 2 Eggs in a bowl and lightly whisk, season with 1 pinch of Salt. Add a half of Crab Meat and a half of the cooked extra ingredients and mix to combine.
  4. Heat 1 tablespoon Oil in a small frying pan or wok, cook the egg mixture to form a round omelette. Do not over cook.
  5. Half fill a bowl with freshly cooked rice and place the omelette on top.
  6. Repeat the process.
  7. Heat the saucepan with the sauce ingredients in it, stirring constantly, until the sauce is thickened.
  8. Pour the sauce over the omelette and enjoy.

So that is going to wrap it up with this exceptional food crab omelette rice bowl recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!