Molten Lava Cupcakes
Molten Lava Cupcakes

Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, molten lava cupcakes. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Molten Lava Cupcakes is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Molten Lava Cupcakes is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have molten lava cupcakes using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Molten Lava Cupcakes:
  1. Prepare 50 gm Flour
  2. Take 100 gm Butter
  3. Make ready 2 Whole eggs
  4. Prepare 2 Egg yolks
  5. Prepare 113 gm Semi sweet chocolate about
  6. Get 113 gm Dark chocolate
  7. Prepare 80 gm Powdered sugar
  8. Prepare 1 tsp Vanilla essence
  9. Take 1/2 tsp Espresso coffee powder
Instructions to make Molten Lava Cupcakes:
  1. Whisk the eggs, sugar and butter with vanilla essence. Add in the melted chocolate. Gently fold in the flour.
  2. Pour the batter into the individual muffin liners in the tray or in the ramekin moulds. Fill upto 3/4 th of the liners as these cuppies won't rise much. So not to worry at all.
  3. Bake in a preheated oven on 180°for about 12 to 14 mins. Preheat the oven prior to mixing the ingredients for 10 minutes atleast.
  4. Press a spoon on the cuppies to check if they are done. If the spoon doesn't sink it means they are done. Don't over bake them. They are usually done in 15 mins. Let them cool on the rack and serve them while they are still warm with a generous dollop of vanilla icecream. Enjoy!

So that’s going to wrap this up with this special food molten lava cupcakes recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!