Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, salsa marinara. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Salsa Marinara is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Salsa Marinara is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have salsa marinara using 18 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Salsa Marinara:
- Get seafood
- Get 500 grams shrimps
- Prepare 12 large mussels
- Make ready 8 crab sticks
- Get 2 large tuna tins
- Take 150 grams salmon
- Prepare 150 grams squid rings
- Take adding with seafood
- Take 2 large onions
- Make ready 200 ml white wine
- Prepare 500 ml tomato puree
- Take 3 tbsp capers
- Prepare 12 whole green olives
- Prepare 3 bay leaves
- Prepare 1 pinch garlic salt
- Make ready 1 pinch pepper
- Prepare Topping
- Make ready 1 bunch fresh and chopped parsley
Instructions to make Salsa Marinara:
- Chop onions.
- Fry chopped onions till they turn to a light brown.
- Add all the seafood.
- Add white wine.
- Leave on medium heat for 10 mins.
- Add tomato puree, olives, capers and bay leaves.
- Leave for another 10 mins on low heat.
- To decorate add chopped parsley.
- Serve with your favourite pasta.
So that’s going to wrap it up for this special food salsa marinara recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
