Spicy Shrimp and Corn Soup
Spicy Shrimp and Corn Soup

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, spicy shrimp and corn soup. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Spicy Shrimp and Corn Soup is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Spicy Shrimp and Corn Soup is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have spicy shrimp and corn soup using 13 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Shrimp and Corn Soup:
  1. Prepare 2 lb Peeled Shrimp
  2. Prepare 1 lb Frozen Sweet White Corn
  3. Take 1 lb Frozen Pearl onions
  4. Get 1 can Cream style corn
  5. Get 1 can fire roasted tomatoes
  6. Take 1 can tomato paste
  7. Take 1 can Rotel
  8. Take 1 cup seasoning blend (onions, peppers, celery)
  9. Prepare 1 can crushed tomatoes
  10. Get 32 Oz Carton chicken stock
  11. Take 1 stick + some REAL BUTTER
  12. Make ready Creole seasoning
  13. Prepare Zataran's crab boil powder
Steps to make Spicy Shrimp and Corn Soup:
  1. Saute seasoning blend in butter (reserve the stick).
  2. Add all other ingredients except shrimp and butter. Cook for 30 mins on med heat.
  3. Toss in stick of butter and shrimp. Cook about 10 minutes until shrimp is done.

So that’s going to wrap it up with this exceptional food spicy shrimp and corn soup recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!