Chicken Peas Keema
Chicken Peas Keema

Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, chicken peas keema. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Chicken Peas Keema is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Chicken Peas Keema is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have chicken peas keema using 15 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Chicken Peas Keema:
  1. Get 250 gm Chicken Keema cut
  2. Make ready 2 medium sized onions
  3. Take 50 gm Curd
  4. Make ready 5-6 cloves Garlic peeled
  5. Get 150 gm Green Peas
  6. Get 1 Tomato
  7. Prepare 1 inch Ginger piece
  8. Get 1-2 bay leaves
  9. Get 1 teaspoon Jeera
  10. Take 1 teaspoon garam masala powder
  11. Take 1/2 teaspoon chilli powder
  12. Prepare 1/2 teaspoon turmeric powder
  13. Take to taste Salt
  14. Get to taste Sugar
  15. Get as needed Oil
Steps to make Chicken Peas Keema:
  1. Marinate the keema cut chicken with curd and mustard oil for 30-45 mins
  2. Boil the marinated chicken with salt added as per taste. Remove after 2 whistles of the cooker and keep aside.
  3. Boil green peas in a cooker and remove after 2 whistles.
  4. Heat oil in a cooking pan or kadhai and put the bay leaves, garlic and onion onto it. Fry till light brown.
  5. Add ginger paste, 1 tablespoon onion paste, 1 teaspoon garlic paste and 1 tablespoon tomato paste and saute for 5 mins.
  6. Add turmeric powder, jeera powder and chilli powder and saute again for 1 min.
  7. Add the boiled chicken and green peas to the above fried masala and mix well. Let it cook for 10 mins covered in low flame.
  8. Garnish it with tomatoes, onions, cucumber and coriander. Serve hot and relish with parathas.

So that’s going to wrap this up for this special food chicken peas keema recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!