Chicken Tinola
Chicken Tinola

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chicken tinola. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Chicken Tinola is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Chicken Tinola is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have chicken tinola using 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Chicken Tinola:
  1. Take 10 chicken drummettes
  2. Get 1 knob ginger; sliced
  3. Prepare 1/2 onion, cut into wedges
  4. Prepare 4 cloves garlic; chopped
  5. Prepare 2 chayotes; cut into 2” chunks
  6. Make ready 3 handfuls baby spinach
  7. Prepare 1 cube Chicken bouillon
  8. Prepare to taste Fish sauce
  9. Take 1 chili; I used Thai chili but Serrano is preferred
  10. Make ready 1/2 tsp nomnompaleo’s Magic Mushroom Powder (optional)
Steps to make Chicken Tinola:
  1. Prep your ingredients.
  2. Sauté your onions in a little oil first. Then add your garlic until fragrant/translucent. (Don’t burn em!)
  3. Heat up the chicken until it’s no longer pink.
  4. Fillerup with water! Add 1 chicken bouillon cube. Once it comes to a rolling boil, reduce the heat to med and cover.
  5. At around 15mins, skim off the oil at the top. Add in the chayote and a whole chili. When cutting your chayote, you wanna make sure you cut off all the white part. It’s tough to eat!
  6. Keep boiling on med heat for another 15mins or until the chayote is tender.
  7. Add in some freshly ground black pepper and 1/2 tsp of magic mushroom powder. This stuff takes it to another level!
  8. Turn off the heat, add in your handfuls of spinach, and fish sauce to taste. I started with 3 tbsp fish sauce, and adjusted as needed. Enjoy!

So that is going to wrap it up for this exceptional food chicken tinola recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!