‘Mabo’ Tomato & Egg Rice Bowl
‘Mabo’ Tomato & Egg Rice Bowl

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, ‘mabo’ tomato & egg rice bowl. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

‘Mabo’ Tomato & Egg Rice Bowl is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. ‘Mabo’ Tomato & Egg Rice Bowl is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook ‘mabo’ tomato & egg rice bowl using 16 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make ‘Mabo’ Tomato & Egg Rice Bowl:
  1. Get 500 g Pork Mince
  2. Take 1 clove Garlic *finely chopped
  3. Make ready 1 small piece Ginger *finely chopped
  4. Get 4 Spring Onions *finely chopped, save some for topping
  5. Get 1 tablespoon Oil
  6. Prepare 4 Eggs *lightly whisked
  7. Get 1 pinch Salt
  8. Get 4 Tomatoes *cut into chunky pieces
  9. Take Freshly Cooked Rice 4 servings
  10. Prepare <Miso Sauce Ingredients>
  11. Get 2 tablespoons Dark Colour Miso
  12. Prepare 2 tablespoons Soy Sauce
  13. Take 2 tablespoons Sugar
  14. Take 2 tablespoons Sake (Rice Wine) OR Water
  15. Get 1 tablespoon Toban Djan (Chili Bean Sauce)
  16. Get 1 teaspoon Sesame Oil for flavour
Steps to make ‘Mabo’ Tomato & Egg Rice Bowl:
  1. Place all the sauce ingredients in a bowl and mix well. This has to be done before you start cooking. Cooking process doesn’t take long at all.
  2. Lightly whisk Eggs in a separate bowl, and season with a pinch of Salt. Heat Oil in a frying pan over medium-high heat. When the pan is hot, cook Eggs gently stirring until set but still soft. Transfer to a plate.
  3. Cook Pork Mince with Garlic, Ginger and Spring Onions until Pork changes colour, then add the sauce and combine.
  4. Add Tomatoes and cook for a few more minutes until Tomatoes started softening. Return the cooked egg and gently combine.
  5. Half fill a bowl with freshly cooked rice and cover it with the pork and tomato mixture. Sprinkle saved chopped Spring Onion on top and serve.

So that’s going to wrap it up for this exceptional food ‘mabo’ tomato & egg rice bowl recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!