Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, yakiniku rice burger. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Yakiniku Rice Burger is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Yakiniku Rice Burger is something which I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can have yakiniku rice burger using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Yakiniku Rice Burger:
- Prepare 2 servings, Cooked white rice
- Prepare 1 tsp ● Katakuriko
- Take 4 tbsp ● Yaki-niku sauce
- Take 50 grams Sliced pork
- Make ready 1 Salt and pepper, to taste
- Prepare 2 leaves, Lettuce
Steps to make Yakiniku Rice Burger:
- Cut the meat into bite-sized pieces. Put the rice and the ● ingredients into a bowl and mix.
- Put plastic wrap in a cup or small container, divide the rice into fourths, and put each one into the container to make 4 rice buns. (The rice is less likely to crumble if you make the buns this way rather than just shaping them with your hands.)
- Heat the butter and oil in a frying pan. (Add oil so the butter doesn't burn). Cook the rice buns from Step 2 over medium heat, making sure to cook both sides until they are browned.
- Put the rice buns on a plate and cook the meat in the same frying pan. Season with salt and pepper.
- Put lettuce and the meat from Step 4 on the rice buns and it's done! (I didn't have any lettuce, so the photos show the burger with only meat.)
So that’s going to wrap this up with this special food yakiniku rice burger recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!