Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, sev bharfi. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Sev barfi a delicious Indian sweet for this festive season. If you like my sev barfi recipe please like, share and subscribe my channel. #sevbarfi #rakshabandhansweet. A very popular and delicious Sindhi sweet, learn how to make Sev Barfi, Perfect for dessert!
Sev bharfi is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Sev bharfi is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook sev bharfi using 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Sev bharfi:
- Make ready 100 gms khoya
- Prepare 100 gms sugar (you can add more acc. To your taste)
- Prepare 250 gms feeka sev
- Make ready 150 ml milk
- Make ready 2-3 strands kesar
- Prepare Little elaichi powder
- Prepare 3/4 spoons rose essence
- Prepare As required Dryfruit for garnishing
This box contains items as per customer's order. Milk & milk products should be consumed on the very same day of purchase. Singhar ji Barfi or as it is often called Sev Burfi is a very famous Sindhi sweet. While I am writing about their Sev Burfi or Singhar ji Barfi today, I would unhesitatingly. use both south indian and north indian technique. sev bhaji recipe is one such gravy recipe which furthermore, i would like to highlight some of my tips, suggestions and variations for the sev bhaji.
Steps to make Sev bharfi:
- In a pan, add milk let it boil.
- Add sugar and stir it till it melts.
- Than add khoya.
- When khoya dissolves completely add elachi powder and rose essence mix well.
- Than add sev on low flame and mix it very lightly.
- Add milk (if required) to make sev soft and let it cook for 2-3 mins.
- Remove it in a bowl and garnish it with dryfruits.
- Let it get cool. You can also keep it in fridge.
Sev Ki Barfi - Dessert, Mithai, Sweets Does your family love to eat dessert? Why not try something a little different. Two delicious tastes Vermicelli and whole milk combine to. Their sev barfi is a good sugar fix, too. Or, stock up on Sindhi sweets — Karachi halwa, doda barfi (milk and dry fruits fudge) and sev barfi. sefid barfi ☆ Gorgine ○. بعد از سپری شدن یکسری مشکلات با نگاه و سبکی نو و انرژی بیشتر کنار شما عزیزانم.
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