Baked Donuts Made with Rice Flour & Bananas
Baked Donuts Made with Rice Flour & Bananas

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, baked donuts made with rice flour & bananas. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Korean donuts recipe - Chapssal donuts (Glutinuous rice ball doughnuts) with sweetened red bean paste stuffing. It's a popular Korean street snack! Chapssal donuts are deep fried donuts that is made with sweet rice flour.

Baked Donuts Made with Rice Flour & Bananas is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Baked Donuts Made with Rice Flour & Bananas is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have baked donuts made with rice flour & bananas using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Baked Donuts Made with Rice Flour & Bananas:
  1. Get 1 Banana (small)
  2. Make ready 1 Egg (medium)
  3. Make ready 5 tbsp Rice flour
  4. Take 1 tbsp Skim milk powder
  5. Take 1/2 tsp Baking powder
  6. Make ready 1 tsp Vegetable oil

Perfect for weekend breakfasts and serving to visiting friends and family. You'll need: All-purpose flour: I like to use unbleached flour but bleached will work fine too. Baking powder: This helps the donuts puff up, don't skip it. Since donuts fry for such a short amount of time, you want to make sure the oil is at the temperature that'll allow them to cook through without burning and turn Line a large baking sheet with parchment.

Steps to make Baked Donuts Made with Rice Flour & Bananas:
  1. Preheat the oven to 180ºC (or 356 F). Mash the banana with a fork. Beat the eggs well and mix with the banana.
  2. Add the remaining ingredients to the banana mixture from Step 1 and mix. Pour the batter into an greased mold. Bake in the oven at 180ºC for around 12 minutes. Done!
  3. The batter might feel a bit light and thin, but that's the way it should be!

Punch down dough, then turn onto a lightly floured work surface and roll out into a ½" thick rectangle. To a large bowl, add the almond flour, rice flour, potato starch, baking powder, cinnamon and salt and whisk very well to ensure there are no lumps. eggless doughnut recipe with step by step photos. delicious and healthy version of donuts made with whole wheat flour (atta) and are baked. If some donuts have got baked and some are still not, then remove the ones which are baked and keep on a wired rack. This what I did for some of the donuts. Light and perfectly sweet and SO easy to make.

So that’s going to wrap it up for this special food baked donuts made with rice flour & bananas recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!