Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, mabo dofu don. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Mabo Dofu Don is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Mabo Dofu Don is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook mabo dofu don using 16 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Mabo Dofu Don:
- Take 4 servings Freshly Cooked Rice
- Take 500 g Tofu *Momen Tofu is preferred
- Prepare 250-300 g Pork Mince
- Prepare 1 clove Garlic *finely chopped
- Take 1 small piece Ginger *finely chopped
- Make ready 4 Thick Spring Onions
- Make ready 1 tablespoon Oil
- Get <Sauce Ingredients>
- Prepare 1 tablespoon Dark Colour Miso *Red Miso recommended
- Make ready 1 tablespoon Soy Sauce
- Prepare 1 tablespoon Sugar
- Prepare 2-3 teaspoons Toban Djan (Chili Bean Sauce)
- Prepare 2 tablespoons Sake
- Get 1 cup Chicken Stock *OR Water 1 cup & Asian Chicken Bouillon Powder 1 teaspoon
- Make ready 1 tablespoon Sesame Oil
- Prepare 1 tablespoon Potato Starch
Steps to make Mabo Dofu Don:
- Prepare vegetables. Basically you need to finely chop up everything. Save green part of Spring Onion for the topping. Cut Tofu into bite-size cubes.
- Place all the sauce ingredients in a mixing bowl and mix well. This has to be done before you start cooking. Cooking process doesn’t take long at all.
- Heat Oil in a large frying pan or a wok, cook Pork Mince and vegetables breaking up the mince.
- Before you add the sauce mixture into the pan, mix it well again. Then pour in the sauce mixture and bring it to boil and let it thicken.
- Add Tofu and gently mix and combine.
- Half fill a bowl with freshly cooked rice and cover it with the Mabo Dofu mixture. Sprinkle with the chopped green part of Spring Onion and serve.
So that’s going to wrap it up with this special food mabo dofu don recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!