Potato pinwheel
Potato pinwheel

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, potato pinwheel. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Samosa Pinwheels - Indian Gourmet Appetizer Recipe by Manjula. Pizza Pinwheels Without Oven - Pan/Tawa Pizza Pinwheels Recipe - Kitchen With Amna. Potato Pinwheels a Special Ramadan Recipe by Kitchen With Amna.

Potato pinwheel is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They are fine and they look wonderful. Potato pinwheel is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have potato pinwheel using 19 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Potato pinwheel:
  1. Prepare boiled potatos
  2. Get chopped capsicum
  3. Get chopped onion
  4. Take Masala:
  5. Take and half teaspoon salt
  6. Prepare chilli red powder
  7. Get Sukha dhaniya
  8. Make ready Anar dana
  9. Make ready Ajwain
  10. Take black pepper
  11. Get Dough:
  12. Prepare and half cup of Maida
  13. Take Semolina
  14. Make ready Salt
  15. Get oil
  16. Make ready water
  17. Make ready Paste of flour:
  18. Make ready white flour
  19. Make ready cup of water

I am drawn towards foods that are out of the ordinary. Of course, I love the traditional foods, and probably make more of those on a regular basis, but throw in a different. How to make Potato Pinwheels Recipe at Home. A Special Ramadan Recipe by Kitchen With Amna.

Steps to make Potato pinwheel:
  1. Take maida, salt, semolina and oil into a bowl and mix well. Add water and make a perfect dough.Then rest the dough for 20 minutes in room temperature.
  2. Put boiled potato (crushed) in the a bowl. Then add all Masala and vegetables one by one and Mix well. The filling mixture is ready.
  3. Now spread the dough in a round shape. Then add the half potato mixture on the dough and roll it.
  4. Cut the edges of roll dough. Now cut the roll dough into pieces with thread and put into a plate.
  5. Dip the pinwheel into a thin paste of flour and water. Then fry pinwheels in the warm oil. The potato pinwheels are ready. Now serve it.

Loaded Potato Pinwheels: Delicious and flaky puff made with Pillsbury Crescent Dinner Rolls and stuffed with a potatoes, bacon, and cheese mixture. To the mashed potatoes add all the other ingredients for the filling. Potato Pinwheel Snacks, mixed vegetables spread on potato pastry and rolled up with the filling inside like a swiss roll, cut into thick slices and baked with a sprinkling of cheese. Today make yummy Potato Pinwheels Recipe, veg pinwheel, How to Make Pinwheels, Samosa Pinwheel Recipe By Robina irfan. These Loaded Potato Pinwheels are delicious.

So that is going to wrap this up with this special food potato pinwheel recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!