Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, turmeric roasted cauliflower salad with feta and zhoug style dressing. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Whisk up the tahini dressing ingredients: tahini, lemon juice, honey, garlic, salt and water. In a large bowl, combine the roasted cauliflower with blanched spinach leaves. Roasted cauli and couscous salad with zhoug and crispy shallots.
Turmeric roasted cauliflower salad with feta and zhoug style dressing is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. Turmeric roasted cauliflower salad with feta and zhoug style dressing is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have turmeric roasted cauliflower salad with feta and zhoug style dressing using 15 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Turmeric roasted cauliflower salad with feta and zhoug style dressing:
- Get 1 cauliflower
- Make ready 2 tsp turmeric powder
- Get 1 1/2 tsp cumin powder
- Prepare 2 tsp olive oil
- Prepare 12 1/2 g coriander
- Make ready 12 1/2 g parsley
- Take 1 green chili
- Take 1 garlic clove
- Prepare 60 g 0%fat Greek yogurt
- Make ready 100 g baby spinach leaves
- Get 40 g feta
- Take 30 g pomegranate seeds
- Prepare Lemon juice from 1 lemon
- Take Lemon zest from 1 lemon
- Get to taste Salt
Scatter in an oven dish and roast until cauliflower is golden and tender, and starting to char. Roasted cauliflower is a pure delight, but tossing it with feta, toasted almonds and olives makes it even better The additions come together while the cauliflower roasts, allowing you to assemble this side in no time If almonds aren't available, walnuts or hazelnuts are. Cumin and coriander roasted cauliflower with zhoug and lemon yogurt sauce. Roasted cauliflower with schug, a spiced green Middle Eastern condiment, is a heavenly combination.
Instructions to make Turmeric roasted cauliflower salad with feta and zhoug style dressing:
- Pre heat oven to 200 c
- Slice the cauliflower into florets. On a large baking tray, toss the cauliflower with turmeric, cumin and oil olive. Add salt to taste.
- Roast in the oven for 15 minutes.
- To make the dressing, in a hand blender blitz together the coriander, parsley, green chili, garlic and yogurt and the remaining 1/4 cumin powder and lemon juice. Add salt to taste and lemon zest.
- In a large bowl, while still hot, gently toss the cauliflower with the spinach. Sprinkle the feta and pomegranate seeds on top with the dressing.
I can't say that I'm fully ready to hop back to salads and all of the green things just yet, given that we had. This nourish bowl features roasted sweet potatoes, brussels sprouts, cauliflower and chickpeas drizzled with a creamy turmeric-tahini dressing! Prep and roast the sweet potatoes, brussels sprouts, cauliflower, red onion and chickpeas. If using beets, I suggest cooking them separately to. We wanted this roasted cauliflower salad to be filling and delicious, but also wanted it to be extra nutritious (see what I did there?).
So that’s going to wrap this up for this special food turmeric roasted cauliflower salad with feta and zhoug style dressing recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
