Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, my own version of egg foo young. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
My Own Version of Egg Foo Young is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. My Own Version of Egg Foo Young is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have my own version of egg foo young using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make My Own Version of Egg Foo Young:
- Get 4 eggs
- Prepare 10 pcs tiger prawn, cut into 3 parts
- Take Half small bowl of minced pork
- Make ready Spring onion
- Make ready White pepper
- Make ready Carrot, thinly sliced
- Prepare Half green capsicum
- Take Dash salt
Instructions to make My Own Version of Egg Foo Young:
- In a wok add oil, then stir fry minced pork Cook until done then add prawns, carrot, capsicum and cook a while. Transfer to a plate and let it cool
- In a big bowl crack eggs, add pepper spring onion and a little salt. Then beat it until the egg mixture are fluffy then pour the cooked ings. Mix well
- Then heat a pan add oil and batch by batch scoop the mixture and fry.
So that is going to wrap it up for this special food my own version of egg foo young recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!