Sabudana Mango Kheer
Sabudana Mango Kheer

Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, sabudana mango kheer. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Sabudana Mango Kheer is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. Sabudana Mango Kheer is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have sabudana mango kheer using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Sabudana Mango Kheer:
  1. Take 1/2 cup sabudana
  2. Make ready 1 litre milk
  3. Take 11/4 cup mango puree(alphonso mango)
  4. Make ready 1/2 cup sugar
  5. Get As required Almonds & Pistachios
  6. Take 2 tbsp malai
Steps to make Sabudana Mango Kheer:
  1. Wash and soak sabudana in water for 3-4 hours.It should be completely filled with water.Drain the water after 4hrs.
  2. Take a heavy bottom pan and add 1/2 cup water and add soaked sabudana and cook.Within 5 mins sabudana will become transparent.
  3. Add milk and malai and cook for 7-8 mins. Then add sugar and cook till it starts thickening. Add some chopped almonds and some chopped pistachios.As it thickens little off the gas and let it cool at room temperature. Refrigerate it to cool.
  4. Add mango puree to cooled kheer and mix well.
  5. Serve chilled and garnish with some more chopped almonds and pistachios. Yummy kheer is ready.
  6. I have not added sugar to mango pulp as mangoes were sweet but if mangoes are not too sweet you can add sugar while making mango pulp.You can also add elaichi powder..I have not added as not available.

So that is going to wrap this up with this special food sabudana mango kheer recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!