Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, napa cabbage soup. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Napa Cabbage Soup is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Napa Cabbage Soup is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have napa cabbage soup using 14 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Napa Cabbage Soup:
- Get 4 eggs, boiled
- Get 2 sausages, chopped
- Get 8 green beans, cut into several parts
- Prepare 2 carrots, peeled and cut
- Take 1/4 an onion, chopped
- Prepare 4 garlics, chopped
- Prepare 1 green onion, slice thinly
- Get 1 small celery, slice thinly
- Get 1 small napa cabage, slice thickly
- Prepare Some water
- Get Salt
- Make ready Pepper
- Take Chicken powder
- Make ready 2 tbsp oil
Instructions to make Napa Cabbage Soup:
- Heat the oil in a pan.
- Add in the onion and garlics. Fry until fragrant.
- Then add in the water. Let it simmer.
- Add in the carrots and green beans. Let them soften.
- Add in the sausages and eggs. Mix evenly.
- Add the napa cabbage and green onion and celery. Mix again.
- Seasonings in. Mix and taste test.
- Turn off the heat when everything is ready.
- Serve.
So that is going to wrap this up for this exceptional food napa cabbage soup recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
