Donuts (from bisquits)
Donuts (from bisquits)

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, donuts (from bisquits). It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Ingredients: -Biscuits -Flour -Cooking Oil -Sugar -Cinnamon Don't forget to subscribe! 😍 #LolaShabang. In this video you will see how to make Easy and fast Donut Recipe from Biscuits. Bite size donuts (AKA Donut Holes) with a lightly crisp and golden brown, sugar coated exterior, and a soft and fluffy, tender interior.

Donuts (from bisquits) is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Donuts (from bisquits) is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook donuts (from bisquits) using 3 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Donuts (from bisquits):
  1. Take 1 can Pillsbury grands, or any bisquits you like
  2. Take 1 cup sugar
  3. Prepare 1/2 tsp ground cinnamon

You won't believe how good fried biscuits are. Donut dough needs to rise twice: first, the dough itself, then the punched out donuts. While the second rise is happening, begin heating up your oil and making your glaze! Hot and fresh from the fryer, donuts are simply irresistible and surprisingly easy to make at home in Before you start making your donuts, gather all of these ingredients together.

Steps to make Donuts (from bisquits):
  1. Heat oil in pan, or fryer if you have one, to 375°F or when you dip a wooden handle in oil, it bubbles
  2. Mix sugar and cinnamon
  3. Use a small cookie cutter, bottle cap, or a very sharp knife to make holes in the center of the bisquits
  4. Drop no more than 4 donuts at a time so they don't stick together
  5. Flip the donuts when they are golden brown on bottom, about a minute or two, and do the same with the top side
  6. Drain grease on paper towels and dip donuts in cinnamon sugar mixture

Donuts (also spelled doughnuts) are deep-fried pastries made from dough. Donut-like fried pastries appear in many forms the world over, both savory and sweet. However, in the United States, donuts. Donuts seem like a bit more work than the average cupcake, right? When it comes to baking most of us can pop in some cookies but there are some delicious, oven treats that look more untouchable.

So that is going to wrap this up with this exceptional food donuts (from bisquits) recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!