My Small Tuna, Potato Tomatoes Fritters. freeze
My Small Tuna, Potato Tomatoes Fritters. freeze

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, my small tuna, potato tomatoes fritters. freeze. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

My Small Tuna, Potato Tomatoes Fritters. freeze is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. My Small Tuna, Potato Tomatoes Fritters. freeze is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have my small tuna, potato tomatoes fritters. freeze using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make My Small Tuna, Potato Tomatoes Fritters. freeze:
  1. Take 1 Tin (112 g) drained Tuna
  2. Get 1 medium Potatoe mashed
  3. Take 2 tbls loose Sweet Corn
  4. Prepare 4 Cherry Tomatoes Chopped
  5. Get 1 Egg White
  6. Make ready 1 tbls Flour or Breadcrumbs
Instructions to make My Small Tuna, Potato Tomatoes Fritters. freeze:
  1. First add the egg white to the mix. Then half the mix with Sweetcorn then the other half without.
  2. Using a tbls scoop out just enough of the mix and roll in the flour then shape them just small ones.
  3. Next add to a non stick frying pan with a little 1 tsp olive oil and cook both sides so they are a golden brown. Then drain on kitchen paper
  4. Add them to a container for Freezing. Take 1 or 2 out for main meal. 1 for under 12 months.
  5. Add to Freezer. Take out 1 or 2 when needed defrost and just warm a little

So that is going to wrap it up for this exceptional food my small tuna, potato tomatoes fritters. freeze recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!