Chilli paneer
Chilli paneer

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chilli paneer. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chilli paneer is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Chilli paneer is something which I have loved my entire life. They are fine and they look fantastic.

Chilli paneer recipe - A restaurant style paneer chilli dry, semi-dry & gravy recipes with video & step by step photos. Chilli paneer is a popular Indo-Chinese starter made by seasoning fried Indian. Make restaurant style Chilli Paneer at home with this step by step recipe!

To begin with this recipe, we must first prepare a few components. You can have chilli paneer using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Chilli paneer:
  1. Take 250 grm paneer
  2. Prepare 2 capsicum
  3. Take 2 large onions
  4. Make ready 1-2 tsp ginger garlic chopped
  5. Make ready Salt per taste
  6. Get 1 tsp tomato ketchup
  7. Get 1-2 tsp red chilli sauce
  8. Make ready 1 tsp soya sauce
  9. Make ready 1/2 tsp red chilli pow
  10. Prepare 2 tsp cornflour
  11. Make ready 4-5 tsp oil

Now you can also make this restaurant style chilli paneer at. Chilli Paneer is a popular Indo-Chinese dish. Chilli Paneer makes a spicy flavorful starter especially for many of my friends who enjoy the spicy food. Chilli Paneer can also be served as a side dish.

Instructions to make Chilli paneer:
  1. In bowl cut paneer pieces and spread cornflour,salt and red chilli pow
  2. Keep for half hour and in pan add oil,chopped ginger garlic and cook till it turns pinkish add dice cut onions,capsicum and cook for 5 to 10 min and add salt,all sauces and give a nice mix
  3. On other hand in pan or any kadai add oil and shallow fry paneer cubes and mix in the paneer masala add little water and cook for 5 to 10 min
  4. Cook and spread corinder leaves and serve

Chilli Paneer Recipe is a popular Indo Chinese dish which is quick to make. Try this recipe at home rather than ordering from a restaurant to avoid MSG. Chilli Paneer recipe can be a great party food. chilli paneer is an Indo-Chinese starter recipe which is simply made by batter-coating and deep-frying paneer cubes which are further tossed with green chillies and spring onions and oriental sauces to. Chilli Paneer Dry Recipe, Indo-Chinese Chilli Paneer Restaurant Style recipe with step by step pictures. Chilli Paneer is a perfect side dish for fried rice or veg noodles.

So that’s going to wrap this up with this exceptional food chilli paneer recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!