Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to make a special dish, wet fry beef #themechallenge. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
My beef wet fry gets its unique flavors from the quick sear it gets and then left to fry and simmer for perfect meal for when you are about to step out drinking with your mates,My beef wet fry will keep. You can eat beef wet fry with Rice, chapati or ugali. Cut meat into small pieces, wash clean and put it to boil in little water until tender.
Wet fry beef #themechallenge is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Wet fry beef #themechallenge is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook wet fry beef #themechallenge using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Wet fry beef #themechallenge:
- Take Cubed beef
- Get 2 tomatoes
- Prepare 1 onion
- Make ready 2 beef cubes
- Prepare Oil
- Get Salt
- Make ready Tomato paste
The beef will be really tender and soft, "velvet' like. Just like in stir fries made by your favourite Chinese. Boiling, wet frying, oven cooking, grinding, etc are among the best methods of cooking beef. But, since this is a single recipe, I will show you how to FRY beef, in the shortest possible time, and.
Instructions to make Wet fry beef #themechallenge:
- If your meat is tough this is based by the cut you bought boil it first to soften
- Set aside. add oil and onions to a sufuria let it brown and add the tomatoes and tomato paste. Add salt and beef cubes let it soften and add your beef with a little bit of stock
- Serve with preferred side dish
The purpose of marinating the beef before stir-frying is to ensure the flavor penetrates into the inner Why is it important? Because beef stir fry is a quick cooking process. You can use a lower grade beef. This Beef Vegetable Stir-Fry is a quick and easy dish to make anytime. Made with tender beef, crunchy vegetables, and that perfectly flavored sauce you expect from really solid Chinese food.
So that’s going to wrap it up with this exceptional food wet fry beef #themechallenge recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
