Chilli paneer…
Chilli paneer…

Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to make a distinctive dish, chilli paneer…. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Chilli paneer recipe - A restaurant style paneer chilli dry, semi-dry & gravy recipes with video & step by step photos. Chilli paneer is a popular Indo-Chinese starter made by seasoning fried Indian. Make restaurant style Chilli Paneer at home with this step by step recipe!

Chilli paneer… is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Chilli paneer… is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chilli paneer… using 11 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Chilli paneer…:
  1. Get 4 blocks paneer
  2. Take 4 tablespoon oil and oil for frying
  3. Take 1 teaspoon garlic chutney
  4. Get 1 teaspoon minced green chillies
  5. Make ready 1 teaspoon coriander seeds
  6. Take 1 handful coriander
  7. Get 1 squeeze lime juice
  8. Get 1 tablespoon Himalayan salt or to taste
  9. Make ready 3 tablespoons dark soy sauce
  10. Take 1 tablespoon srichara hot chilli sauce
  11. Get 1 bowl chopped onions

There are many ways of making it. Chilli Paneer is a popular Indo-Chinese dish. Chilli Paneer makes a spicy flavorful starter especially for many of my friends who enjoy the spicy food. Chilli Paneer can also be served as a side dish.

Instructions to make Chilli paneer…:
  1. Cut small cubes of the paneer. Then heat a pan of oil and fry the cubes until brown. Be careful as the paneer can spit.
  2. Then after you take the paneer out and add it into a saucepan of boiling water. And leave it aside.
  3. In a wok add the oil and add the coriander seeds let these boil then add chopped onions then add salt let the onions brown. Then add the chillies and garlic chutney and paneer. Then add the chilli sauce and soy sauce mix all this together. Then add chopped coriander then sprinkle lime juice and serve warm great as a starter.

Chilli Paneer Recipe is a popular Indo Chinese dish which is quick to make. Try this recipe at home rather than ordering from a restaurant to avoid MSG. Chilli Paneer recipe can be a great party food. chilli paneer is an Indo-Chinese starter recipe which is simply made by batter-coating and deep-frying paneer cubes which are further tossed with green chillies and spring onions and oriental sauces to. Paneer tossed in delicious Asian sauced until dry and succulent. Indo Chinese cuisine is the adaptation of.

So that is going to wrap this up with this special food chilli paneer… recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!