Green veggi kabab
Green veggi kabab

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, green veggi kabab. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Green veggi kabab is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Green veggi kabab is something which I have loved my whole life.

Hara Bhara Kebab is Spinach and Peas patties, a very healthy food and a great snack with Potato and Paneer too can be added to make it even more tasty. http. Vegetarian grilled kabobs are transformed into the tastiest dish when covered in this healthy, herby When cooked and slightly charred, remove kebabs from the grill. #HaraBharaKabab #VegKabab A healthy & delcious snack made with spinach, potatoes and green peas. These are also be served as a starter.

To begin with this particular recipe, we have to prepare a few components. You can cook green veggi kabab using 14 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Green veggi kabab:
  1. Get 1 bunch spinach
  2. Make ready 1 bunch bathua
  3. Make ready 100 gm green chene
  4. Prepare 100 gm Green peas
  5. Get 100 gm Sprouts
  6. Take 2 Raw banana
  7. Prepare 5-6 Green chilli crush
  8. Make ready Bunch coriander leaves
  9. Prepare 1/2 tsp Fennel seed
  10. Take 1/2 tsp Garammasala
  11. Take 1/2 tsp chat masala
  12. Get 1/2 tsp black pepper
  13. Get Salt to taste
  14. Make ready Toast crumbs as requirement

For my tastes I like loading mine with tons. This article contains affiliate links, which means we may earn a A simple and delicious kebab recipe using vegetables and cheese to cook on the BBQ. Try our delicious veggie kebabs recipe. These kebabs taste great cooked on a barbecue, too.

Steps to make Green veggi kabab:
  1. Sbhi veggi.ko blanch krge.or peas chane or sprouts ko crushed kar lege…sbhi ko mila lege.fir usme Toast crumbs add krege…
  2. Non stick fry pan par shallow fry krege…sbhi side s…brown hone tak
  3. Green chutney or ketchup ke sath serve karege

Make sure you keep them well away from any meat though! Vibrantly coloured with a lemon and herb dressing, guests will love these vegetarian kebabs. Find more barbecue and vegetarian recipes at Tesco Real Food. If you make these Chicken and Veggie Kebabs or any of my other recipes, post a picture on social media and use the hashtag #imhungrybynature for a chance to be featured! Learn how to make Grilled Veggie Kebabs.

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